Animal, Vegetable, Miracle: A Year of Food Life (P.S.) | 
 enlarge | Authors: Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp
Creator: Richard A. Houser
Publisher: Harper Perennial
Category: Book
List Price: $14.95
Buy New: $7.81
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Rating:  271 reviews
Sales Rank: 74
Media: Paperback
Pages: 400
Number Of Items: 1
Shipping Weight (lbs): 0.9
Dimensions (in): 8 x 5.1 x 1.1
ISBN: 0060852569
Dewey Decimal Number: 641.0973
EAN: 9780060852566
ASIN: 0060852569
Publication Date: May 1, 2008
Availability: Usually ships in 1-2 business days
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Condition: Brand New Factory Sealed, Super Fast Shipping
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| Also Available In:
| • | Audio CD - Animal, Vegetable, Miracle CD: A Year of Food Life | | • | Audio Cassette - Animal, Vegetable, Miracle: A Year of Food Life, Library Edition | | • | Audio Download - Animal, Vegetable, Miracle: A Year of Food Life (Unabridged) | | • | Hardcover - ANIMAL, VEGETABLE, MIRACLE: A YEAR OF FOOD LIFE | | • | Hardcover - Animal, Vegetable, Miracle: A Year of Food Life | | • | Paperback - Animal, Vegetable, Miracle LP | | • | Audio CD - Animal, Vegetable, Miracle: A Year of Food Life, Library Edition | | • | Kindle Edition - Animal, Vegetable, Miracle |
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Product Description
Author Barbara Kingsolver and her family abandoned the industrial-food pipeline to live a rural life—vowing that, for one year, they'd only buy food raised in their own neighborhood, grow it themselves, or learn to live without it. Part memoir, part journalistic investigation, Animal, Vegetable, Miracle is an enthralling narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat.
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| Customer Reviews: Read 266 more reviews...
 Localvores Delight July 24, 2008
Amy Stevens (Greater Boston, MA USA)
Very few books make me want to be a better person, even fewer make it seem easy. Kingsolver's engaging writing style was as fresh as her veggies. I've spent the past week identifying the location of everything on my plate and feeling better about the future than I thought possible.
 Excellent Book. Shares a Space on my Shelf with Pollan July 21, 2008
Lunazen (Arizona)
I'm amazed that so many negative reviewers claimed that Ms Kingsolver's tone was smug. I did not get that impression at all, nor was I smacked in the face with "wealth". I suppose some people are just looking to be offended, from any and all directions.
Rather, I found her tone refreshing. Her talent as a writer and her passion as a lover of good food, gardening, and the environment came together beautifully to create an entertaining and inspiring read.
I highly recommend it, along with Pollan's The Omnivore's Dilemma and In Defense of Food.
The Omnivore's Dilemma: A Natural History of Four Meals
In Defense of Food: An Eater's Manifesto
Very Informative and Enjoyable July 21, 2008
S. Hibbert (Olympic Peninsula WA)
I have thoroughly enjoyed reading this book. The book is most informative and an eye opener of our food sources. I would love to follow the Kingsolver/Hopp family's "A Year of Food Life" and maybe I'll be able to at some point. Anyway, the book is wonderful.
Becoming a Locavore July 18, 2008
Harry W. Galer (Blue Ridge Mountains, NC United States)
1 out of 1 found this review helpful
This is not only an outline and testament of one family being committed to local food production and consumption, it is a view into the lives of the author and her family. Sidebars from her husband provide more motivation and reason to become a Locavore. Her daughter provides excellent commentary on various parts and stages of the project as well as some excellent recipes that I look forward to trying myself. This book has motivated my wife and I to be more committed to being Locavores. Here in NW North Carolina we also have many local farmers that provide reasonably priced produce, meat, milk and cheeses, and other food items that are organically raised/grown. Thank you Ms. Kingsolver for sharing your experience on becoming a Locavore. My wife and I are more committed to local farmers as a result of your work and we have recommended this book to our family and friends.
An entertaining and thought-provoking feast... July 16, 2008
Barb Curtis (Washington State)
1 out of 1 found this review helpful
I first read this book just over a year ago, starting to read while sitting in a full auditorium waiting for author Barbara Kingsolver to begin speaking. I made it through the first ten pages or so before she began. For the next hour she read and discussed her book and graciously answered audience questions. Her interesting stories and personable manner drew me in. Afterwards, I couldn't wait to continue reading! This book lived up to my expectations. Premise? Her family made a decision to move to the Virginian Appalacians, grow their own food, raise chickens and turkeys, and buy what they couldn't grow/raise themselves from local farmers. They made tough decisions, worked hard, and had some wonderful stories to tell along the way. In her writing, interspersed with essays by her husband and college-age daughter, Ms. Kingsolver takes us on their year-long journey of eating locally.
Barbara Kingsolver is not suggesting that we all should be able to do what her family accomplished - growing much of their own food, supplimented with food grown locally primarily by people she knew in her own community. Rather, she is sharing her family's story, much of it humerous, some of it sobering, and all of it educational. She is sharing the rationale of why they chose to do what they did. She admits that most families won't be able to make changes to the extent that her family did. Rather, she suggests that we all might be able to eat more locally. Whether that means beginning your own backyard garden, growing herbs in pots, buying from your local farmers market, or even reading labels in your grocery store... every bit counts.
Thanks to Ms. Kingsolver for changing the way I think about food.
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