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    Food Engineering in a Computer Climate: A Three Day Symposium Organised by the Institution of Chemical Engineers' Food & Drink Subject Group on Behalf ... Chemical Engineers Symposium Series, No. 126)

    Food Engineering in a Computer Climate: A Three Day Symposium Organised by the Institution of Chemical Engineers' Food & Drink Subject Group on Behalf ... Chemical Engineers Symposium Series, No. 126)Authors: W. Hamm, S. D. Holdsworth
    Publisher: Taylor & Francis
    Category: Book

    List Price: $269.95
    Buy New: $162.00
    as of 5/20/2012 06:50 EDT details
    You Save: $107.95 (40%)
    In Stock


    New (4) Used (7) from $162.00

    Seller: Books Brigade
    Sales Rank: 1,283,102

    Languages: English (Unknown), English (Original Language), English (Published)
    Media: Hardcover
    Pages: 530
    Shipping Weight (lbs): 1
    Dimensions (in): 8.8 x 6.3 x 1.3

    ISBN: 1560322551
    EAN: 9781560322559
    ASIN: 1560322551

    Publication Date: July 1, 1992
    Availability: Usually ships in 1-2 business days
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    Product Description
    This book is based on papers presented at a conference on food engineering, this book addresses the whole food production process, from receiving the raw materials through to packaging and distribution. Major themes are the opportunities/limitations afforded by the application of modern computer technology and the effects these developments have on design and control.

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